A Flavone from the Leaves of Cassia Alata

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Title A Flavone from the Leaves of Cassia Alata
 
Creator MS Rahaman; BCSIR Laboratories, Binodpur Bazar, Rajshahi-6206
AJM Moynul Hasan; BCSIR Laboratories, Binodpur Bazar, Rajshahi-6206
MY Ali; Department of Chemistry, Rajshahi University, Bangladesh
MU Ali; Department of Chemistry, Rajshahi University, Bangladesh
 
Subject Applied Science
Cassia Alata; flavone
 
Description Studies were carried out on the leaves of Cassia alata. A flavone 3,5,7,4´-tetrahydroxy flavone was isolated as a new source from the leaves of Cassia alata with the help of column and thin layer chromatography using a gradient of organic solvents with increasing polarity. The compound was characterized on the basis of UV, IR, 1HNMR, 13C-NMR and Mass spectrometry. Bangladesh J. Sci. Ind. Res. 41(1-2), 93-96, 2006
 
Publisher Bangladesh Council of Scientific & Industrial Research
 
Date 2007-08-01
 
Type
 
Format application/pdf
 
Identifier http://www.banglajol.info/index.php/BJSIR/article/view/276
 
Source Bangladesh Journal of Scientific and Industrial Research; Vol 41, No 1 (2006); 93-96
 
Language en
 
Coverage Bangladesh